
Anyway, after her The Joye of Snackes, which was banned just about everywhere, she came out with her own cookbook, which put a real strain on the editors. Without some fairly heavy use of a black marker pen, this book would have gone the same way as The Joye of Snackes. As finally printed, it’s suitable for most adult audiences and the recipes are really rather good, although you might want to try out the suggested arrangement on the plate in a trial run to avoid any possible embarrassment.
I was expecting a little more humour, but then, I’m neither a particularly adept or interested cook so I may have missed something. The most entertaining bits are Nanny Ogg’s own particular take on etiquette and manners. More interesting than helpful really.
If you’re looking for a good read, remember, this is really more a recipe book than a book for reading, but if you’re interested in cookery, go for it!
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